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s{Z http://www.mars.dti.ne.jp/~k-sugano/bakamono_web/index2.htmlF (³oÓ¯¸«Ü¤£¿ù ¤j®a¥i¥H¥h¬Ý¬Ý ¤£¹L³£¬O¤é¤åªº...)9`Yj| ½Ð±Ð¥L¤ì®hµo»Ãªº°ÝÃD ¥L«Ü¼ö¤ß¦a§i¶D§Ú¤F¤@¨Ç°t¤è}:whC ¨ä¹ê¤]¨S¤°»ò°t¤è°Õ ¥u¬O»¡ªü«ó¥i¥H¸ÕµÛ¾i¾i¬Ýs f^h" emailì¤å¦p¤U:f% -----------------------------------------------(oRe\k Hi Joe,dk q ©©øÂν׾ -- ©øÂν׾¡@¡@ % Sorry, I was so busy because of the preparation for participation to the annual meeting for Japanese neuroscience, and there was no time to> translate the rearing manual for Dorcus titanus ssp. in Japanese toVbZG`< English, completely.>gS ....¤W±¬O¨Ç´H·yªº¸Ü¥i¥H¤£ºÞ¥Lnp In my opinion, D.t. sika in Taiwan is the same species D.t.pilifer in+Us Japan." So, the following method will be useful for rearing large one.w ¥L»{¬°¥xÆWªºªü«ó¸ò¤é¥»ªºD. titanus pilifer¬Oªñ½t ©Ò¥H¤U¦C¬O¾i¥X¤j«¬"R}W\ ¤é¥»ªü«óªº§@ªk ´£¨Ñ°Ñ¦Ò]262 ©©øÂν׾ -- ©øÂν׾¡@¡@ &d If you can understand Japanese language a little, please refer the page)& http://www.asahi-net.or.jp/~dh7k-sgn/BAKA-9810/kyoi.htm) ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^,d[ "7 ¦¹½g°Ñ¦Ò¤åÄm«Ü¤£¿ù ¦pªG§A¬Ý±oÀ´¤@¨Ç¤é¤åªº¸Ü¥i¥H¤W¥h¬Ý¬Ý[IEf`' ¦pªG¦³þ¦ì¤j¤j¥i¥H½Ķ ¨º¬O¦A¦n¤]¤£¹L¤F-q5 ©©øÂν׾ -- ©øÂν׾¡@¡@ MP@nN This page documented the procedure for the nutrient-rich flakes.h You have to prepare the following items:9itJk (1) the flakes(¤ì®h) which is from some kind of broad leaf trees, for example Quercus (Japanese "Kunugi")(¤¤¤å«ü"òR¤ì")hy We can obtained from the raw and dead woods, and flakes from farmer orw]u5{: some insect shops. The quality is the key for success, but I can notu\ express the words.¥Í¤ì®h©M¦´¤ì®h¥i¥H¥h¶R ¤£¹L¨ä«~½è¬O¦¨¥\ªºÃöÁäo We blended 30% (vol) of flakes from row woods and 70% (vol) dead woods$Wp#G before the further fermentation. ¥Î30%(Åé¿n¦Ê¤À¤ñ)ªº¥ÍòR¤ì®h©M70%ªº¦´òR¤ì®hm ²V¦X¥Î¥H±µ¤U¨Ón¶i¦æªºµo»Ã§@¥Î&LO, (2) Mix together 0.35 volume of Wheat germ and 0.5 volume of Wheat with 10 volume of flakes. §â3.5%ªº¤p³ÁFªÞ©M5%ªº¤p³Á¯»¥[¤J½Õ¦nªº¤ì®h¤¤²V©M7k (3) Add water only a little. ¥[¤@ÂI¤ô ¦U¤H«ØÄ³¥[10%ªº¤ô §Y10¤½¤É¤ì®h¥[1¤½¤Éªº¤ôjalFO; (4) Put them into the container, the mixed flakes will start theE fermentation. ±N²V¦X¦nªº§÷®Æ¸m©ó®e¾¹¤¤¶}©lµo»Ã/+Ty[Z (5) The temperature will be up to 40 or more degrees for C.Ck3+ ¤@¶}©l·Å«×·|°ª©óÄá¤ó40«×©Î§ó°ª ¦b³o¸ÌªÈ¥¿¤@¤U¤é¥»¤Í¤Hªº¤åªk:zd^ ³o¥yÀ³¸Ó¼g¦¨"The temperature will be raised up to 40 centigrade degree or more."*^o^*. ©©øÂν׾ -- ©øÂν׾¡@¡@ 5z,%o (6) In the case of Dorcus curvidens, we could rear them in thisb4gg condition (high temperature), but larvae of the Dorcus titanus died.s ¤é¤j¥i¥H¦b°ª·Å¹}¾i ¥i¬Oªü«ó·|±¾±¼P. So, after finishing the fermentation, you have to put larvae intot!m the nutrient rich flakes into separated bottles in each.h6{g ªü«ón¤À¶}¤@°¦¤@°¦¾iew;+ (7) The mechanisms of the fermentation in this process is unclear, but ITEo think the natural Yeast will function in the process and it may produceug} some kinds of amino acid or some organic materials.+Upn,U µo»Ãªº¾÷¨î¥Ø«eÁÙ¤£¬O«Ü²M·¡ ¦ý¤ÑµMªº»Ã¥Àµß·|¦Û¤v¶i¦æ³o¨Ç§@¥Î ²£¥Í¤@¨ÇÓi°ò»Ä©MoNF! ¦³¾÷ª«½èWF;Q There are so many important things for rearing Dorcus titanus, but I can not say only in a word.e7 I hope you are success for making flakes and for rearing large Dorcus#]q titanus sika.v[f{J ¥L»¡¨ä¹êÁÙ¦³¤@¨ÇªF¦è¤£¬O¥Î¼gªº´N¥i¥HÁ¿±o«Ü²M·¡, §Æ±æ§Ú¯à¦¨¥\¦a¾i¥X-gX ¤jªºªü«óSI/o;g >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
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1. 5°¦¥Î²K¥[µo»Ãªk¾ie"N+88 2. 5°¦¥Î¦Aµo»Ãíuµß¥]sz~ 3. 5°¦¥Î²K¥[µo»Ã¤ì®h:µL²K¥[µo»Ã¤ì®h=1:17W/N 4. 5°¦¥ÎòR¤ì®h/I 1-3³£¤v¤Æ¤TÄÖªì(7/29¤@ÄÖÂΨì²{¦b)HK/6"k ³Ì¤jªº¬O¥Î1ªk 5.5g ¦n¹³¤£¬O«Ü¤j...~1 2ªk¬Ý°_¨Ó¤£¿ù ¤]¦³4.5g...@+Ie ³o¼ËÀ³¸Ó¤£ºâ¤j§a ªü«ó¤@¤G¤TÄÖ¦U·|¦³¦h¤[°Ú?Ix||j 4ªk¨ì¥Ø«eÁÙ¦b¤GÄÖ ¥i¯à¬O¤Ó°®ªºÃö«Y§anG~R\m ¤£¹Lªü«ó¥®¤£¥i¥H¤Ó·Ã ¤£¤Ó@·ÃªºÂÎ|RZo^` ----------------------------------------------------------------------E[v"w ³oӤ饻¤H¥sKazuhiro E. Fujimori0kE ¬O¤Wz¤é¤å½u¤WÂø»xªº½s¿è¤§¤@I$d% ¥Ø«e¦b¤é¥»°ê®a¹êÅç«Ç¤u§@u/v3 National Institute of Advanced Industrial Science and Technology (AIST)<j Division for Human Life Technology+ Neuronics Research Groupmmta ¬OÓPHD·d¯«¸g¬ì¾Çªº>r
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