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NC> http://www.mars.dti.ne.jp/~k-sugano/bakamono_web/index2.html1~O/hw (³oÓ¯¸«Ü¤£¿ù ¤j®a¥i¥H¥h¬Ý¬Ý ¤£¹L³£¬O¤é¤åªº...)g< ½Ð±Ð¥L¤ì®hµo»Ãªº°ÝÃD ¥L«Ü¼ö¤ß¦a§i¶D§Ú¤F¤@¨Ç°t¤èD[ ¨ä¹ê¤]¨S¤°»ò°t¤è°Õ ¥u¬O»¡ªü«ó¥i¥H¸ÕµÛ¾i¾i¬ÝAuV2dC emailì¤å¦p¤U:v'H -----------------------------------------------3 Hi Joe,D.w ©©øÂν׾ -- ©øÂν׾¡@¡@ H6ytIr Sorry, I was so busy because of the preparation for participation to the annual meeting for Japanese neuroscience, and there was no time toeIh translate the rearing manual for Dorcus titanus ssp. in Japanese to`IfTp8 English, completely.Rr6|P ....¤W±¬O¨Ç´H·yªº¸Ü¥i¥H¤£ºÞ¥L7m In my opinion, D.t. sika in Taiwan is the same species D.t.pilifer inE\z Japan.NP73+ So, the following method will be useful for rearing large one.I ¥L»{¬°¥xÆWªºªü«ó¸ò¤é¥»ªºD. titanus pilifer¬Oªñ½t ©Ò¥H¤U¦C¬O¾i¥X¤j«¬p|hn ¤é¥»ªü«óªº§@ªk ´£¨Ñ°Ñ¦Ò7 ©©øÂν׾ -- ©øÂν׾¡@¡@ 3nz If you can understand Japanese language a little, please refer the page|$]0K http://www.asahi-net.or.jp/~dh7k-sgn/BAKA-9810/kyoi.htmb ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^KB?kG ¦¹½g°Ñ¦Ò¤åÄm«Ü¤£¿ù ¦pªG§A¬Ý±oÀ´¤@¨Ç¤é¤åªº¸Ü¥i¥H¤W¥h¬Ý¬ÝcV ¦pªG¦³þ¦ì¤j¤j¥i¥H½Ķ ¨º¬O¦A¦n¤]¤£¹L¤Fwt ©©øÂν׾ -- ©øÂν׾¡@¡@ gNU0 This page documented the procedure for the nutrient-rich flakes.e"#-\ You have to prepare the following items:Lp*x (1) the flakes(¤ì®h) which is from some kind of broad leaf trees, for example Quercus (Japanese "Kunugi")(¤¤¤å«ü"òR¤ì")g#VYPH We can obtained from the raw and dead woods, and flakes from farmer orQ?Hn some insect shops. The quality is the key for success, but I can not3 express the words.¥Í¤ì®h©M¦´¤ì®h¥i¥H¥h¶R ¤£¹L¨ä«~½è¬O¦¨¥\ªºÃöÁäg{<%E! We blended 30% (vol) of flakes from row woods and 70% (vol) dead woods4\/8< before the further fermentation. ¥Î30%(Åé¿n¦Ê¤À¤ñ)ªº¥ÍòR¤ì®h©M70%ªº¦´òR¤ì®hv[vuL ²V¦X¥Î¥H±µ¤U¨Ón¶i¦æªºµo»Ã§@¥ÎB(xM' (2) Mix together 0.35 volume of Wheat germ and 0.5 volume of Wheat with 10 volume of flakes. §â3.5%ªº¤p³ÁFªÞ©M5%ªº¤p³Á¯»¥[¤J½Õ¦nªº¤ì®h¤¤²V©M7zN}] (3) Add water only a little. ¥[¤@ÂI¤ô ¦U¤H«ØÄ³¥[10%ªº¤ô §Y10¤½¤É¤ì®h¥[1¤½¤Éªº¤ô;I]En@ (4) Put them into the container, the mixed flakes will start thev@Q& fermentation. ±N²V¦X¦nªº§÷®Æ¸m©ó®e¾¹¤¤¶}©lµo»Ãu (5) The temperature will be up to 40 or more degrees for C.? ¤@¶}©l·Å«×·|°ª©óÄá¤ó40«×©Î§ó°ª ¦b³o¸ÌªÈ¥¿¤@¤U¤é¥»¤Í¤Hªº¤åªk:LI ³o¥yÀ³¸Ó¼g¦¨"The temperature will be raised up to 40 centigrade degree or more."*^o^*O ©©øÂν׾ -- ©øÂν׾¡@¡@ p~;tj (6) In the case of Dorcus curvidens, we could rear them in this0Me!%x condition (high temperature), but larvae of the Dorcus titanus died.' ¤é¤j¥i¥H¦b°ª·Å¹}¾i ¥i¬Oªü«ó·|±¾±¼AmV So, after finishing the fermentation, you have to put larvae into9f=(2< the nutrient rich flakes into separated bottles in each.N6QC ªü«ón¤À¶}¤@°¦¤@°¦¾iHc (7) The mechanisms of the fermentation in this process is unclear, but I;w?2]x think the natural Yeast will function in the process and it may produce)q some kinds of amino acid or some organic materials.8$. µo»Ãªº¾÷¨î¥Ø«eÁÙ¤£¬O«Ü²M·¡ ¦ý¤ÑµMªº»Ã¥Àµß·|¦Û¤v¶i¦æ³o¨Ç§@¥Î ²£¥Í¤@¨ÇÓi°ò»Ä©MkaUnlP ¦³¾÷ª«½è0 There are so many important things for rearing Dorcus titanus, but I can not say only in a word.= I hope you are success for making flakes and for rearing large Dorcus||m titanus sika.O ¥L»¡¨ä¹êÁÙ¦³¤@¨ÇªF¦è¤£¬O¥Î¼gªº´N¥i¥HÁ¿±o«Ü²M·¡, §Æ±æ§Ú¯à¦¨¥\¦a¾i¥XO ¤jªºªü«óE>o3;v >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
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1. 5°¦¥Î²K¥[µo»Ãªk¾i#+A 2. 5°¦¥Î¦Aµo»Ãíuµß¥])(KGE5 3. 5°¦¥Î²K¥[µo»Ã¤ì®h:µL²K¥[µo»Ã¤ì®h=1:1H iJp 4. 5°¦¥ÎòR¤ì®hf`G 1-3³£¤v¤Æ¤TÄÖªì(7/29¤@ÄÖÂΨì²{¦b)^vc`-I ³Ì¤jªº¬O¥Î1ªk 5.5g ¦n¹³¤£¬O«Ü¤j...tg<iNv 2ªk¬Ý°_¨Ó¤£¿ù ¤]¦³4.5g...CaM" ³o¼ËÀ³¸Ó¤£ºâ¤j§a ªü«ó¤@¤G¤TÄÖ¦U·|¦³¦h¤[°Ú?hh\ 4ªk¨ì¥Ø«eÁÙ¦b¤GÄÖ ¥i¯à¬O¤Ó°®ªºÃö«Y§azS!7 ¤£¹Lªü«ó¥®¤£¥i¥H¤Ó·Ã ¤£¤Ó@·ÃªºÂÎS ----------------------------------------------------------------------{17` ³oӤ饻¤H¥sKazuhiro E. Fujimori`4 ¬O¤Wz¤é¤å½u¤WÂø»xªº½s¿è¤§¤@r,4 ¥Ø«e¦b¤é¥»°ê®a¹êÅç«Ç¤u§@JQ National Institute of Advanced Industrial Science and Technology (AIST)[} Division for Human Life TechnologyI7}#$ Neuronics Research Groupk ¬OÓPHD·d¯«¸g¬ì¾ÇªºGW03|
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