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GOGo http://www.mars.dti.ne.jp/~k-sugano/bakamono_web/index2.html(RZk (³oÓ¯¸«Ü¤£¿ù ¤j®a¥i¥H¥h¬Ý¬Ý ¤£¹L³£¬O¤é¤åªº...)-_i,kg ½Ð±Ð¥L¤ì®hµo»Ãªº°ÝÃD ¥L«Ü¼ö¤ß¦a§i¶D§Ú¤F¤@¨Ç°t¤è:MyFy~ ¨ä¹ê¤]¨S¤°»ò°t¤è°Õ ¥u¬O»¡ªü«ó¥i¥H¸ÕµÛ¾i¾i¬Ý#+g[( emailì¤å¦p¤U:^q?3Z -----------------------------------------------r ^vG Hi Joe,cZORB ©©øÂν׾ -- ©øÂν׾¡@¡@ ?TfiO Sorry, I was so busy because of the preparation for participation to the annual meeting for Japanese neuroscience, and there was no time toYGI =M translate the rearing manual for Dorcus titanus ssp. in Japanese to!YTN'{ English, completely.TR=VR ....¤W±¬O¨Ç´H·yªº¸Ü¥i¥H¤£ºÞ¥L!KV% In my opinion, D.t. sika in Taiwan is the same species D.t.pilifer inS9fMpv Japan.-/ So, the following method will be useful for rearing large one.A; ¥L»{¬°¥xÆWªºªü«ó¸ò¤é¥»ªºD. titanus pilifer¬Oªñ½t ©Ò¥H¤U¦C¬O¾i¥X¤j«¬(.m4 ¤é¥»ªü«óªº§@ªk ´£¨Ñ°Ñ¦Òt` ©©øÂν׾ -- ©øÂν׾¡@¡@ >7X If you can understand Japanese language a little, please refer the page$H5 http://www.asahi-net.or.jp/~dh7k-sgn/BAKA-9810/kyoi.htmi%JC ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^}` ¦¹½g°Ñ¦Ò¤åÄm«Ü¤£¿ù ¦pªG§A¬Ý±oÀ´¤@¨Ç¤é¤åªº¸Ü¥i¥H¤W¥h¬Ý¬Ý]H;nD ¦pªG¦³þ¦ì¤j¤j¥i¥H½Ķ ¨º¬O¦A¦n¤]¤£¹L¤Fj ©©øÂν׾ -- ©øÂν׾¡@¡@ _#. This page documented the procedure for the nutrient-rich flakes.),/ You have to prepare the following items:+=? (1) the flakes(¤ì®h) which is from some kind of broad leaf trees, for example Quercus (Japanese "Kunugi")(¤¤¤å«ü"òR¤ì")U~ We can obtained from the raw and dead woods, and flakes from farmer orj some insect shops. The quality is the key for success, but I can not7J` express the words.¥Í¤ì®h©M¦´¤ì®h¥i¥H¥h¶R ¤£¹L¨ä«~½è¬O¦¨¥\ªºÃöÁäyE8n We blended 30% (vol) of flakes from row woods and 70% (vol) dead woodso<deS before the further fermentation. ¥Î30%(Åé¿n¦Ê¤À¤ñ)ªº¥ÍòR¤ì®h©M70%ªº¦´òR¤ì®h" ²V¦X¥Î¥H±µ¤U¨Ón¶i¦æªºµo»Ã§@¥ÎDBMCN( (2) Mix together 0.35 volume of Wheat germ and 0.5 volume of Wheat with 10 volume of flakes. §â3.5%ªº¤p³ÁFªÞ©M5%ªº¤p³Á¯»¥[¤J½Õ¦nªº¤ì®h¤¤²V©M&E1u#o (3) Add water only a little. ¥[¤@ÂI¤ô ¦U¤H«ØÄ³¥[10%ªº¤ô §Y10¤½¤É¤ì®h¥[1¤½¤Éªº¤ô<{G-rc (4) Put them into the container, the mixed flakes will start the!wU fermentation. ±N²V¦X¦nªº§÷®Æ¸m©ó®e¾¹¤¤¶}©lµo»Ãg{B{{N (5) The temperature will be up to 40 or more degrees for C.Y ¤@¶}©l·Å«×·|°ª©óÄá¤ó40«×©Î§ó°ª ¦b³o¸ÌªÈ¥¿¤@¤U¤é¥»¤Í¤Hªº¤åªk:+gq ³o¥yÀ³¸Ó¼g¦¨"The temperature will be raised up to 40 centigrade degree or more."*^o^*,. ©©øÂν׾ -- ©øÂν׾¡@¡@ {PY (6) In the case of Dorcus curvidens, we could rear them in thisLPvA condition (high temperature), but larvae of the Dorcus titanus died.rwJ ¤é¤j¥i¥H¦b°ª·Å¹}¾i ¥i¬Oªü«ó·|±¾±¼Q4 So, after finishing the fermentation, you have to put larvae intoBQ8jQ the nutrient rich flakes into separated bottles in each.O~~]mf ªü«ón¤À¶}¤@°¦¤@°¦¾iKa% (7) The mechanisms of the fermentation in this process is unclear, but I6 think the natural Yeast will function in the process and it may produce*ZT8y some kinds of amino acid or some organic materials.)M? µo»Ãªº¾÷¨î¥Ø«eÁÙ¤£¬O«Ü²M·¡ ¦ý¤ÑµMªº»Ã¥Àµß·|¦Û¤v¶i¦æ³o¨Ç§@¥Î ²£¥Í¤@¨ÇÓi°ò»Ä©MjXNz ¦³¾÷ª«½èHE7) There are so many important things for rearing Dorcus titanus, but I can not say only in a word.*T8Br! I hope you are success for making flakes and for rearing large Dorcus}AEx titanus sika.=x78o ¥L»¡¨ä¹êÁÙ¦³¤@¨ÇªF¦è¤£¬O¥Î¼gªº´N¥i¥HÁ¿±o«Ü²M·¡, §Æ±æ§Ú¯à¦¨¥\¦a¾i¥Xu`[<6 ¤jªºªü«ó^& >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
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1. 5°¦¥Î²K¥[µo»Ãªk¾ifn^*p 2. 5°¦¥Î¦Aµo»Ãíuµß¥]V'nn 3. 5°¦¥Î²K¥[µo»Ã¤ì®h:µL²K¥[µo»Ã¤ì®h=1:1a6q 4. 5°¦¥ÎòR¤ì®hJ*K 1-3³£¤v¤Æ¤TÄÖªì(7/29¤@ÄÖÂΨì²{¦b)7%6V) ³Ì¤jªº¬O¥Î1ªk 5.5g ¦n¹³¤£¬O«Ü¤j...'*=cb! 2ªk¬Ý°_¨Ó¤£¿ù ¤]¦³4.5g...$?V ³o¼ËÀ³¸Ó¤£ºâ¤j§a ªü«ó¤@¤G¤TÄÖ¦U·|¦³¦h¤[°Ú?1Ep 4ªk¨ì¥Ø«eÁÙ¦b¤GÄÖ ¥i¯à¬O¤Ó°®ªºÃö«Y§aSafTpt ¤£¹Lªü«ó¥®¤£¥i¥H¤Ó·Ã ¤£¤Ó@·ÃªºÂÎNfL ----------------------------------------------------------------------%4Nu0Z ³oӤ饻¤H¥sKazuhiro E. Fujimori';x&A ¬O¤Wz¤é¤å½u¤WÂø»xªº½s¿è¤§¤@Kbs ¥Ø«e¦b¤é¥»°ê®a¹êÅç«Ç¤u§@8>6CQ National Institute of Advanced Industrial Science and Technology (AIST)Z Division for Human Life Technologyc?Bqo Neuronics Research Group, ¬OÓPHD·d¯«¸g¬ì¾Çªº?3
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